• Ria

Sidecar Brunch, Nørrebro

Breakfast. Brunch. Cocktails. All in one. This outstanding coffee and brunch spot located in the heart of Nørrebro is most famously known for its brunch buffet every Saturday and Sunday.


ADDRESS: Skyttegade 5, 2200 Copenhagen N
EXPECTED PRICE: 170 DKK
EXPECTED DURATION: 2h
COVID-19 FRIENDLY: Yes
SUITABLE FOR GROUPS: Yes
ACCESS VIA PUBLIC TRANSPORT:  Yes, (Nuuks Plads St.) 

Sidecar is known by the locals for its weekend brunch, offering four different types of menu options to choose from. The classical one is the Sidecar Brunch, containing American pancakes with fresh blueberries & syrup, homemade scrambled eggs and fried sausages with crispy Danish bacon (159 DKK). The second option is the Veggie Brunch with Chia seed porridge, homemade vanilla & mango compote, homemade scrambled eggs and American pancakes with fresh blueberries & syrup (169 DKK). The third option is the “Rhuboy” gluten-free Brunch, offering Chia seed porridge, homemade vanilla & mango compote, homemade scrambled eggs and Gluten free beef sausages with crispy Danish bacon (169 DKK). The last menu is the Skyttegade Brunch named after the street they are located on, offering Chia seed porridge, homemade vanilla & mango compote, Lactose free scrambled eggs and fried sausages with crispy Danish bacon (169 DKK).



Besides the brunch you order, there is a self-service from two big tables in the middle of the room, displaying all kinds of brunch food options one can imagine. Enjoy as many rounds of that as you want, complementary to your brunch order. In addition, they makes sure to consider all allergies and food intolerances, offering gluten free bread and lots of vegetarian and vegan options to choose from. The drink selection entails freshly pressed and prepared juices and smoothies, a wide selection of coffee, as well as organic bubbles and cocktails.

You can enjoy the lively and family-style atmosphere on sitting at one of the large communal tables, which emphasize that eating is a collective activity at Sidecar. The staff is really friendly and always trying to fulfill your wishes. Although it might get very crowded, the staff tries to stay attentive and keep up with your order. On the weekends, there is always a lot going on, making brunching there a dynamic experience to share with friends or your family. For a more relaxed and quite setting, stop by during the week when the spot is transformed into a chilled coffee place to also work or study. During the weekdays, Sidecar offers a small but tastefully selected menu card with small breakfast dishes.

Bring a big appetite and make sure to book at least one month in advance for the weekend brunch! Sidecar is very popular amongst the local people living in Copenhagen.

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